In addition to importing frozen fish and seafood, we are in the fortunate position of owning our own semi-automated fish processing factory and 17 000 cubic meter cold store capable of storing 3900 pallets.
Our on-site semi-automated factory and blast freezing facility allows us the flexibility to produce and pack customised products, for sale to both the local and export market. The benefit of having this facility is further extended as a value adding service to our clients and any other interested third parties having products packed to their requirements.
We are able to produce between120-140MT of products a month.
Blast freezing capacity
Two rooms with a capacity to freeze 14MT
National Regulator for Compulsory Specifications (NRCS), Food Safety Assessment (FSA), SANHA (Halaal Certification), Certificate of Acceptability (Environmental Health Dept.), Processing Permit (DAFF).
Cold Room size 17 000 cubic meters, with a storage capacity of 10 000 cubic meters with 3900 pallet locations.
The following services are available to our storage clients-
Pallet and case picking
Wrapping and strapping
Perishable Produce Export Certification Agency (PPECB); ZA (Veterinary) Approved; South African National Halaal Authority (Halaal); Food Safety Assessment (FSA)